Diet Science is a fun 5 to 7 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for over 14 years by staying away from processed foods. This week Dee talks in depth about how important calcium is to our bodies and how to make sure you're getting enough calcium in your diet. It's trickier than you might think to properly absorb calcium. Listen in and find out more...

• The Center for Processed Free Living
• Diet Science Blogger